Recipe -- sorta... ;-)
Dec. 2nd, 2005 09:44 amThis is one of those things that makes the rounds every year, but my sister just sent it and it made me laugh. :-D
If you are like me, we are always looking for that special cookie recipe to share with our families for the holidays. This is the one I personally make on Christmas Eve to be able to deal with the "families" on this joyous occasion.
TEQUILA COOKIES
1 cup of dark brown sugar
1 cup (2 sticks) butter
1 cup of granulated sugar
4 large eggs
2 cups of dried fruit, such as dried cranberries or raisins
1 tsp baking soda
1 tsp salt
1 tsp fresh lemon juice
1 cup coarsely chopped walnuts or pecans
2 cups all-purpose flour
1 bottle Jose Cuervo Tequila (silver or gold, as desired)
- Sample the Cuervo to check quality.
Take a large bowl, check the Cuervo again to be sure it is of the highest quality -- pour one level cup and drink. Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl.
Add one teaspoon of sugar...Beat again. At this point it's best to make sure the Cuervo is still OK, try another cup.... just in case.
Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit.
Pick the frigging fruit off floor... Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver.
- Sample the Cuervo to check for tonsisticity.
Next, sift two cups of salt, or something.
Check the Jose Cuervo.
Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find.
Greash the oven. Turn the cake tin 360 degrees and try not to fall over.
Don’t forget to beat off the turner.
Finally, throw the bowl through the window, FINISH the Cose Juervo and make sure to put the stove in the dishwasher.
**** CHERRY MISTMAS ****
If you are like me, we are always looking for that special cookie recipe to share with our families for the holidays. This is the one I personally make on Christmas Eve to be able to deal with the "families" on this joyous occasion.
TEQUILA COOKIES
1 cup of dark brown sugar
1 cup (2 sticks) butter
1 cup of granulated sugar
4 large eggs
2 cups of dried fruit, such as dried cranberries or raisins
1 tsp baking soda
1 tsp salt
1 tsp fresh lemon juice
1 cup coarsely chopped walnuts or pecans
2 cups all-purpose flour
1 bottle Jose Cuervo Tequila (silver or gold, as desired)
- Sample the Cuervo to check quality.
Take a large bowl, check the Cuervo again to be sure it is of the highest quality -- pour one level cup and drink. Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl.
Add one teaspoon of sugar...Beat again. At this point it's best to make sure the Cuervo is still OK, try another cup.... just in case.
Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit.
Pick the frigging fruit off floor... Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver.
- Sample the Cuervo to check for tonsisticity.
Next, sift two cups of salt, or something.
Check the Jose Cuervo.
Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find.
Greash the oven. Turn the cake tin 360 degrees and try not to fall over.
Don’t forget to beat off the turner.
Finally, throw the bowl through the window, FINISH the Cose Juervo and make sure to put the stove in the dishwasher.
**** CHERRY MISTMAS ****
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Date: 2005-12-02 03:53 pm (UTC)no subject
Date: 2005-12-02 03:56 pm (UTC)no subject
Date: 2005-12-03 01:05 am (UTC)no subject
Date: 2005-12-03 03:19 am (UTC)no subject
Date: 2005-12-03 08:56 am (UTC)no subject
Date: 2005-12-02 03:55 pm (UTC)Thank you for sharing. I really needed a good laugh.
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Date: 2005-12-02 03:57 pm (UTC)no subject
Date: 2005-12-02 03:56 pm (UTC)no subject
Date: 2005-12-02 03:57 pm (UTC)no subject
Date: 2005-12-02 04:10 pm (UTC)no subject
Date: 2005-12-02 04:19 pm (UTC)no subject
Date: 2005-12-02 04:42 pm (UTC)Heh. *smirks*
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Date: 2005-12-02 05:37 pm (UTC)no subject
Date: 2005-12-02 05:00 pm (UTC)no subject
Date: 2005-12-02 05:25 pm (UTC)no subject
Date: 2005-12-02 05:30 pm (UTC)no subject
Date: 2005-12-02 05:42 pm (UTC)If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver.
I do that on a normal day. That's why my husband (the chef) doesn't let me near his high-end cooking toy thingies. Once I tried to stick his Lamson Sharp knife set in the dishwasher. He screamed. It was amusing.
*heart*
no subject
Date: 2005-12-02 05:52 pm (UTC)*dies*
I think I'll try that recipe sometime soon. But I'll have to stay away from LJ that day, I don't think my f-list can take another drunken!post this month. *tries to look innocent*
no subject
Date: 2005-12-02 06:28 pm (UTC)no subject
Date: 2005-12-02 08:48 pm (UTC)no subject
Date: 2005-12-03 01:52 am (UTC)::::goes off to Gooogle for Rum and Coke cookie recipe
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Date: 2005-12-03 03:16 am (UTC)no subject
Date: 2005-12-03 05:14 am (UTC)no subject
Date: 2005-12-03 06:08 am (UTC)